Priyank
Sukhija

Learn the Basics of Hospitality & Restaurants

Age: 10-17 Years

Leadership

People Management

Creative Thinking

Priyank
Sukhija


Learn the Basics of Hospitality & Restaurants
Age: 10-17 Years

Leadership

People Management

Creative Thinking

Background

watch trailer

JR. WHIZ COURSE

349₹899   (61% OFF)
Learn the Basics of Hospitality & Restaurants

Age Group: 10-17

5 Pre-Recorded sessions by Priyank

Course certified by Priyank

Interactive learning quiz

Self paced learning

Background

JR. WHIZ COURSE + JR. LAUNCHPAD

449₹1099  (59% OFF)
Learn the Basics of Hospitality & Restaurants + Get a chance to win a cash price of INR 25,000 & receive 1-1 mentorship by Priyank

Age Group: 10-17

1 top applicant wins a cash prize of INR.25,000

1 top applicant gets 1-1 mentorship by Priyank

10 Top applicants get featured on Whiz League

5 Pre Recorded sessions by Priyank

Course certified by Priyank

COMING SOON

Learning Objectives

  • Leadership
  • People Management
  • Creative Thinking
  • Concept Design
  • Cultural Diversity
  • Cultural Tolerance
  • Customer Relationship

Jr. Whiz chapters

video video
1. Meet the Legend

video video
2. Conceptualising Restaurants

video video
3. Role of a Head Chef

video video
4. Role of a Manager

video video
5. Parental Support & Guidance

course details

course details

Learn the basics of hospitality and the key aspects of restaurants from the master restaurateur Priy...
Learn the basics of hospitality and the key aspects of restaurants from the master restaurateur Priyank Sukhija. In this course, children will get to learn about the role of a head chef and a manager. Children will also be introduced to concept restaurants and how to identify a strong concept with a USP for their dream restaurant. Read less

Learn the basics of hospitality and the key aspects of restaurants from the master restaurateur Priyank Sukhija. In this course, children will get to learn about the role of a head chef and a manager. Children will also be introduced to concept restaurants and how to identify a strong concept with a USP for their dream restaurant.

about Priyank Sukhija

Priyank Sukhija a serial restaurateur with over 30+ successful restaurants and 15+ award winning restaurant brands across India such as Diablo, Lord of the Drinks, Dragonfly, Tamasha. With over 20 years of experience in the hospitality space many call him the 'Lord of the Restaurants'.

Background

about Priyank Sukhija

Background

Priyank Sukhija a serial restaurateur with over 30+ successful restaurants and 15+ award winning restaurant brands across India such as Diablo, Lord of the Drinks, Dragonfly, Tamasha. With over 20 years of experience in the hospitality space many call him the 'Lord of the Restaurants'.

1. Meet the Legend

Learn the basics of hospitality and the key aspects of restaurants from the master restaurateur Priyank Sukhija. In this course, children will get to learn about the role of a head chef and a manager. Children will also be introduced to concept restaurants and how to identify a strong concept with a USP for their dream restaurant.

02

video video

02.Conceptualising Restaurants

Priyank Sukhija explains the importance of a unique concept to survive this hypercompetitve industry. He guides aspiring restaurateurs on how to indetify a strong concept for their future restaurants.

03

video video

03.Role of a Head Chef

Featuring Sagar Bajaj,  Head Chef of First Fiddle Restaurants

Priyank Sukhija throws light on the many roles a head chef need to undertakes for a restaurant or a group a restaurants. Head Chef Sagar Bajaj and Priyank then share the workings behind menu engineering.

04

video video

04.Role of a Manager

Priyank Sukhija uses his decades of experience to share strategies on how managers can increase operational effciency and enhance guest experience.

05

video video

05.Parental Support & Guidance

Priyank encourages and addresses parents of today on how they can support and encourage their child's passion and shape their promising careers in the hospitality industry.

FREQUENTLY ASKED QUESTIONS

Who should take this course?

We would recommend this course to all aspiring food kidpreneurs and their parents.

What can one expect to learn in this course?

The course would help children and parents get a basic understanding of the thriving hospitality industry and the roles of key personnels such as a head chef and the manager.

What is the course format?

The course is meticulously structured into 5 junior modules. All modules are pre-recorded in HD quality and can be accessed anytime, anywhere. Our courses are designed to be self-paced allowing the child to finish the course in their convenience.

In which language is this course taught?

This course uses a mix of Hindi and English.

What career opportunity will the top applicant get on Whiz Launchpad with Priyank Sukhija?

Young entrepreneurs can submit a video describing their dream food start-up. The top applicant will get mentored from Priyank & First Fiddle Group, a leading hospitality group of companies. And if your concept is extremely creative, you can win a cash prize of INR 25,000/- to live your food start-up dream

How frequently are the applicants selected for the Whiz Launchpad with Priyank Sukhija?

Once in a year

What is the assignment for Whiz Launchpad with Priyank Sukhija?

The video will not be judged on the quality of the video footage but on the idea and its presentation.

What is the evaluation criteria for Whiz Launch Pad with Priyank Sukhija?

All submitted business plans are fairly and sincerely scored on ten points on the criteria below: 1. Creativity 2. Concept Feasibility 3. Research 4. Presentation 5. Clarity and Confidence

Will my business plan that I share be under a confidential, non-disclosure agreement?

Your million dollar idea is safe with us. The submitted business plan will be accessed only by the evaluation team.

How long will First Fiddle Group mentor for?

In addition to the generous cash prize, first fiddle will provide a 60 min mentoring session to the winning applicant.

How will I be informed?

Once the scoring process is completed, you will be emailed your scores. Top ten applicants will be featured on Whiz League. The shortlisted profiles will be shared with the Whiz Expert and in another 7 days, 1 top applicant will be selected to get the opportunity described.

What happens if the applicant's assignment is not selected?

The selection process is fair and very competitive due to the high volume of applicants. We hope that the learnings from the course will motivate the applicant to take the next steps in their successful career. We do not issue a refund or disclose the scores on the assignment.

Will the applicant get a certificate on completing the course?

In order to complete the course successfully, the applicant is required to score 70% or higher on the quiz. To access the certificate, go to your 'My Courses' dashboard, select the course, select "get certificate", the signed certificate will be emailed on the registered email address.

What is the format and difficulty level of the quiz?

The quiz is designed to help the budding restaurateurs validate their learning and is structured in simple multiple-choice questions. The quiz can be taken multiple times.

Can the applicant give the quiz again to increase their score?

Yes, as the quiz is designed to help the applicant to self-evaluate their learning from the course; however, the scores are not printed on the certificate.