Sous Chef (Bakery and Pastry)
SARAZA
Rajkot
₹ 40000
2+ years | Whiz Diploma
Rajkot
KEY SKILLS
• Knowledge of various cooking methods, ingredients, and procedures.
• Management skills.
• Familiarity with industry's best practices.
• Hand-eye coordination.
• Time-management skills.
JOB DESCRIPTION
• Develop new menu options based on seasonal changes and customer demand.
• Assist with the preparation and planning of meal designs.
• Ensure that kitchen activities operate in a timely manner.
• Resolve customer problems and concerns personally.
• Monitor and record inventory, and if necessary, order new supplies.
• Create schedules for kitchen employees and
evaluate their performance.
• Adhere to and implement sanitation regulations
and safety regulations.
EDUCATION QUALIFICATION
• Whiz Culinary Diploma Program
• Other relevant Culinary Diploma Program.
Read lessKEY SKILLS
• Knowledge of various cooking methods, ingredients, and procedures.
• Management skills.
• Familiarity with industry's best practices.
• Hand-eye coordination.
• Time-management skills.
JOB DESCRIPTION
• Develop new menu options based on seasonal changes and customer demand.
• Assist with the preparation and planning of meal designs.
• Ensure that kitchen activities operate in a timely manner.
• Resolve customer problems and concerns personally.
• Monitor and record inventory, and if necessary, order new supplies.
• Create schedules for kitchen employees and
evaluate their performance.
• Adhere to and implement sanitation regulations
and safety regulations.
EDUCATION QUALIFICATION
• Whiz Culinary Diploma Program
• Other relevant Culinary Diploma Program.
key details
salary
₹ 40000
Company Name
SARAZA
Location
Rajkot
Recommended Experience
2+ years | Whiz Diploma
Employment Type
Full Time Role
INCREASE YOUR PLACEMENT CHANCES
We offer you a chance to get even more highighted than the other candidates by doing our diploma courses online and earn your certificate as well.
