₹ 15000
1-2 Years | Whiz Diploma
Bangalore
KEY SKILLS
1. Good organising skills
2. Communication skills
JOB DESCRIPTION
1. Ensure the maintenance and aesthetic upkeep of the restaurant in close coordination with engineering and housekeeping.
2. Organize the training of staff for meeting the standards of service.
3. Develop restaurant sales through upselling, guest contacts and ensuring good service.
EDUCATION QUALIFICATION
1. Whiz Culinary Diploma Program
2. Other relevant Culinary Diploma Program.
Read lessKEY SKILLS
1. Good organising skills
2. Communication skills
JOB DESCRIPTION
1. Ensure the maintenance and aesthetic upkeep of the restaurant in close coordination with engineering and housekeeping.
2. Organize the training of staff for meeting the standards of service.
3. Develop restaurant sales through upselling, guest contacts and ensuring good service.
EDUCATION QUALIFICATION
1. Whiz Culinary Diploma Program
2. Other relevant Culinary Diploma Program.
key details
salary
₹ 15000
Company Name
FAIRFIELD BY MARRIOTT
Location
Bangalore
Recommended Experience
1-2 Years | Whiz Diploma
Employment Type
Full Time Role
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